150    g    Snapper meat
1    Onion
1    cup    Bell pepper
1    Scallion
1    Tbsp    Minced garlic
1-2    Pepper
½    Tbsp    Black pepper
1    Tbsp    Oyster sauce
1    tsp    Sugar
 

1. Deep-fry snapper in a pan

2. Fried the garlic

3. Stir-fry onions , bell pepper and peppers together

4. Pour oyster sauce , sugar and pepper into pan

5. Put the squid and mix well.  Finally , pour on dish  and ready to serve